Delight in its vibrant blue hue and delicate floral aroma of Blue Pea Flower Herbal Tea, offering a calming escape from the hustle. Savor the richness of antioxidants, soothing inflammation, and relieving stress with every sip.
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Tasting Notes: Floral, mildly sweet
Introducing our exquisite Blue Pea Flower Herbal Tea, also known as 'Aparajita'. Crafted for moments of tranquility, this 100% caffeine-free tea is an ancient Ayurvedic secret, enhancing brain function and memory. Experience the soothing embrace of this unique blend—floral, mildly sweet, and utterly refreshing.
Our classic blend combines the sweet crunch of ripe apples with the comforting warmth of cinnamon, creating a symphony of taste that will delight your senses with every sip.
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Tasting Notes: Sweet crunch of apples, alongside notes of pineapple
Savor the sweet crunch of fresh apples with every sip, transporting you to the heart of a lush orchard in bloom. Allow the comforting warmth of cinnamon to envelop your senses, imparting a cozy embrace reminiscent of a crackling fireplace on a chilly evening.
Grown amidst ancient forests at the foothills of the Himalayas, our Darjeeling green tea is revered as a herb.
This green tea was first developed in 2004 when Gyokuro Sensi Tokishaku Yamashita visited us in the Himalayas. This tea finds devoted connoisseurs in Japan, even though the country itself produces some of the finest Darjeeling Makaibari green teas in the world. Its unique balance of sweetness and astringency with notes of fresh corn, make it a favourite amongst tea drinkers in Tokyo. It is high in Orac values and may be taken through the day.
Tasting Notes: Delicate & fresh, earthy with hints of rice, corn.
Strength: Light
Grade: Darjeeling Green Tea (FTGFOP1S)
Makaibari Estate: The iconic Makaibari estate in Darjeeling produces exceptional green tea. Select leaves are plucked from chosen organic tea bushes between June to November and delicately processed with no oxidation. The emerald green dry leaves with flecks of white tips are rich in antioxidants and possess strong revitalizing properties. The cup is a taste of the surrounding forest on dewy mornings - a clear brew which is fresh and lively on the palate.
Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer.
Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. The uniqueness of this Makaibari Darjeeling Black tea is in its creation - it is grown biodynamically - surrounded by forests that feed its flavour. It is then plucked ceremonially, to the tune of a cosmic calendar, dictated by the rhythms of the sun and the moon.
Tasting Notes: Fresh, delicate, floral, astringent with hints of peach.
Strength: Mild
Grade: Darjeeling Black Tea (FTGFOP1S)
The Estate: From the iconic Makaibari Tea Estate in Darjeeling, comes the Summer Solstice tea also termed as the second flush. Amidst pristine Himalayan forests, this Darjeeling Makaibari tea is grown in harmony with the nature surrounding it. The leaves are harvested at dawn during May - June. The resulting cup is light, soothing and delicate with a fresh yet intense aroma.